Nougat Almond covered in pure Milk Chocolate

Nougat Almond covered in pure Milk Chocolate

(1 customer review)

Covered with a pure milk chocolate icing, the Almond Nougat Vincente is a delicate dessert, ideal for ending dinner on a sweet note. Prepared with Zagara honey, Sicilian almonds and sugar, it is a triumph of aromas and flavours. 200 g

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Ingredients:
Sicilian almond 60%, sugar, honey, egg white, glucose syrup, vanilla essential oil. Coating: MILK chocolate 8% (sugar, cocoa butter, milk powder, cocoa mass, whey powder, emulsifier: SOY lecithin, vanilla extract).

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1 review for Torrone Mandorla ricoperto di puro Cioccolato al Latte

  1. Antoine -

    Excellent

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